Restaurant POS Software and COVID-19

Restaurant POS has become common in all restaurants. Like every industry, the coronavirus outbreak has influenced the restaurant industry’s operations too. The POS systems have become the lifesavers of many restaurants worldwide. Dine-in option for most restaurants has become non-existent since the outbreak for obvious reasons. Restaurant owners need to evaluate their operational strategies and come up with ones that are profitable during these tough times. The fact of the matter is, technology is the key element that can help us restaurants successfully fight against the COVID-19 breakout. 

Restaurant POS software can do a lot of your work for you and with 100% accuracy. Coronavirus spreads the most through human contact and by using POS systems, you require minimal human interaction. Thanks to mobile POS, you can access your restaurant’s data from anywhere you want, meaning your employees don’t need to gather in one place, risking the spread of the virus. There are so many other ways restaurant POS systems can help you during these uncertain times: 

Accurate Inventory:

People have started to order their food online more than ever. This is the only means for restaurants to cover up the losses they are suffering as a result of no dine-in option. Without an accurate inventory, restaurants might even lose these sales. Through a POS system, you can easily update the number of products in stock, their variants, etc. Similarly, as you use to utilize products, spices, for example, you can update it in the inventory. If you have an accurate inventory, you won’t have disappointed customers! 

Menu Management: 

A POS allows you to manage your menu, the way you see fit. During these coronavirus times, it’s possible to run out of ingredients and fail to replenish it in time. This would mean that you aren’t able to create some dishes mentioned in your menu as a result. Well, a POS allows you to manage your menu; add or remove dishes as you see fit. Plus, you can create ‘sections’ in your menu too. It would be wise to create a ‘healthy eating’ section on your menu, as people are really navigating towards better eating and better lifestyle choices these days. 

Create Custom Promotions: 

POS allows you to create custom promotions and deals for your customers. You can name the deals and the promotions according to what you believe would attract the customers. For example, on mother’s day, you can create custom offers or deals that target mothers and are named accordingly. Similarly, you can create a promo code that matches the occasion! From your POS, you can set the limit of the promotion as well as its validity. 

Customer Management: 

All your customer data is stored in your customer database. This means, that you can send them SMS, promotional emails and newsletters with just a single click. During these times, when ordering food online has become a trend, you really need to do this to ensure that your business is at the top of your customers’ mind all the time. There’s a popular proverb; out of sight, out of mind and you do not want your restaurant to suffer that fate! 

The Takeaway: 

Coronavirus has affected all walks of life but we need to accept that this is going to be our new reality for some time, at least. We need to come up with strategies and ideas to run our businesses profitably during this time. For restaurants, a POS can prove to be the best technological solution. In Pakistan, foodnerd POS is an amazing POS that can easily cater to your restaurant’s needs during these challenging times.